We are so incredibly proud and fortunate to be a finalist in the 2020 Good Food Awards! The Good Food Awards. By shining a spotlight on the taste-making crafters at the vanguard of deliciousness and social and environmental excellence, the Awards catalyzes a shift in spending towards truly good food.
JEM Organics was selected from 1,835 entries to the 10th annual Good Food Awards, these 403 products represent 42 states and have passed vetting for category-specific sustainability standards.
We are proud to have our Cinnamon Maca Almond Butter as a finalist entry in the Confections category (after already winning in the Pantry category in 2017) well as our Coffee Cashew Almond Butter in the Pantry category.
Being represented and recognized again by the Good Food Awards is an honor and privilege we celebrate at JEM Organics. Being presented side-by-side with other like-minded companies is evidence enough the passion and pride put into our nut butter products pays off.
The 2020 Finalists recognized are emphasizing fairness and transparency from seed to plate, promoting safe and enjoyable working environments, and safeguarding biodiversity by creating products free of genetically modified ingredients. JEM Organics, like the other Finalists from across the 17 categories, is crafting food that is good for both consumers and the environment, favoring practices that build soil health for generations to come without the use of pesticides and herbicides.
Although the Winners won't be announced until Friday, January 17, 2020, at a 1,000 person gala in the historic San Francisco War Memorial & Performing Arts Center and the industry-only Good Food Mercantile, we are celebrating our inclusion today. We hope you'll celebrate along with us and invite all your friends and family to enjoy our ridiculously delicious nut butter creations!
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